… with an absolutely delicious dinner at Michael Mina’s restaurant in San Francisco (Mina wikilink), located just in the lobby of the Westin St. Francis hotel, Union Square.
My 3-menu choice (with accompanying yummy pictures that I couldn’t help taking; the light was rather dim however; hence, ultimately, the photo quality is not what it could have been…):
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Dungeness Crab ~ Local and Seasonal
• Endive, Poached Claw, Aïoli
• Butter Roasted, Whole Leg, Espelette
• Cioppino, Backfin Meat, Tinkerbell Peppers.
